We help you build a better brand through a diverse and exciting set of voices.
At Ben Franks Wine, Ben is supported by an outstanding team of industry professionals. From Kat who manages the day to day at BFW to our awesome team of writers, you can learn more about them here and read their latest insights.
Ben Franks FRSA DipWSET Managing Director
Ben leads the consultancy on strategy to launch and grow your wine and spirits product in the UK market. He has a plethora of key contacts in the trade when it comes to branding, distribution, marketing and PR. Ben is also the co-founder of both Novel Wines and Canned Wine Co, and a judge at WineGB, the IEWA and international drinks awards.
Kat Agg Account Manager
Kat is an experienced accounts manager and creative strategist, helping Ben achieve the best results for his clients. Kat has worked with Ben to produce various creative projects including video media, product launches, podcast series, and more. Kat keeps the cogs moving!
Sophia Longhi Contributor & Podcast Co-Host
Sophia Longhi is an award-winning wine communicator, writer and wine tastings host. She is an Ambassador and judge for the People’s Choice Drinks Awards and was featured as one of Wine GB’s Great British Wine Industry Women of 2021. Most recently, she won the IWSC Emerging Talent in Wine Communication Award 2022.
Jessica Summer Contributor & Cheese Expert
Jess is the founder of Mouse & Grape and a cheese and wine pairing connoisseur. Honing her craft in hospitality, PR and property, Jess now runs a business dedicated to the enjoyment of cheese and wine. She is qualified with both WSET and Academy of Cheese training, and leads a legion of cheese and wine fans on Instagram.
Luma Monteiro Contributor
Luma is a marketing executive for fine wines, wholesale and retail. She is the founder of Wineria, one of the country’s most successful wine instagram accounts, and an experienced judge at Decanter, IWSC and various other international wine awards.
Kris Pathirana Contributor
Kris is a professional screenwriter who has received multiple commissions from prominent Hollywood and UK studios, recently selling his first television pilot to Universal. A keen wine enthusiast, he has also written for celebrated food and wine publications like Noble Rot magazine. We are excited to welcome his unique insight to our writing team at BFW.